Mezcal, tequila's sister agave spirit, has seen a surge in popularity among spirits enthusiasts worldwide. It is renowned for its distinctive smoky flavor, beguiling complexity, and artisanal production. And while mezcal is frequently confused with tequila due to both their origins in Mexico and the use of agave plants during production, the similarities end there. They are produced in different places, using different methods, and have varied flavor profiles.
Looking to try mezcal and add a new bottle to your home bar? Here is a list of 15 must-have selections that are sure to impress your guests and enhance your drinking experience.Â
1. Clase Azul Mezcal Joven Guerrero
Most spirits enthusiasts are already familiar with Clase Azul tequila. But the brand also produces premium mezcal like the Clase Azul Mezcal Joven Guerrero. This is a luxurious mezcal from Guerrero, Mexico, crafted with 100% mature agave and pays homage to traditional mezcal production methods while embracing modern craftsmanship. It offers a unique smoky sweetness, herbal notes, and a subtle peppery finish. Clase Azul Mezcal Joven Guerrero is a perfect blend of innovation and tradition, suitable for mezcal lovers seeking a sophisticated drink.Â
2. Ilegal Mezcal Joven
If you are new to mezcal, the Ilegal Mezcal Joven offers the perfect introduction. Hailing from Oaxaca, Mexico, this mezcal is made from 100% Espadin agave, meticulously cultivated, and hand-harvested. With a crystal-clear appearance, Ilegal Mezcal Joven entices the senses with its captivating aroma featuring hints of smoke, roasted agave, and earthy undertones. The palate is treated to a harmonious fusion of sweet and smoky flavors balanced with subtle citrus and herbal notes.Â
3. 400 Conejos Espadin Cuishe Mezcal
For an exceptional mezcal experience, try the 400 Conejos Espadin Mezcal Cuishe. It is an affordable mezcal known for its outstanding quality and distinctive taste. Crafted with a blend of Cuishe agave and Espadin, this spirit offers a perfect balance of smoky and herbal flavors—a true delight for mezcal lovers.Â
4. Xicaru Silver 102 Mezcal
Xicaru Silver 102 Mezcal is a premium and smooth Mexican spirit that utilizes traditional mezcal production methods that have been passed down from generation to generation. This artisanal mezcal has a distinct smoky flavor with subtle citrus and herbal notes, making it a delightful choice for connoisseurs. This spirit's sharp, high proof dominates itself first on the nose and palate before slowly softening to the rich and smoky notes of traditionally-produced mezcal. The finish is both warm and long-lasting.Â
5. Granja Nomada Espadin Mezcal
Looking to try out some aged mezcal? Consider going for the Granja Nomada Espadin Mezcal. It is an exceptional spirit hailing from Mexico, specifically made from the Espadin agave variety. The Espadin is aged for a minimum of 8 years in the Aracely family Palenque where agave has been grown for four generations. This spirit stands out with a hint of smoke, followed by red apples, fresh green herbs, and ripe fruit. It is excellent for sipping but delightful enough to include in a cocktail.Â
6. Riazuleno Clasico Mezcal
Riazuleno Clasico Mezcal is created in San Dionisio Ocotepec, Oaxaca, using agave Espadin. This mezcal's agave is cooked in an underground oven and distilled twice inside a copper column still. It has aromas of sweet agave, smoke, and ripe tropical fruit. The palate is flavorful, with notes of minerals, limestone, and cinnamon.  Â
7. Gem & Bolt Mezcal
For those who like herbaceous spirits, the Gem & Bolt Mezcal is an excellent choice. It is infused with the mystical herb damiana and offers notes of asparagus, eucalyptus, and Damson plums. The brand focuses on sustainability and supports the local communities in Mexico. Gem & Bolt Mezcal is perfect for those seeking a sophisticated and ethically conscious mezcal drink.Â
8. Contraluz Cristalino Reposado Mezcal
Contraluz Cristalino Reposado Mezcal is a refined spirit that showcases the heritage and craftsmanship of traditional mezcal production. As a "cristalino" mezcal, it goes through a special filtration that makes it clear while preserving the rich flavors from aging in oak barrels. The reposado classification indicates that the mezcal has been aged for a period of time, allowing it to achieve a harmonic blend of earthy, smoky, and fruity aromas. Contraluz Cristalino Reposado Mezcal is a delightful choice for enthusiasts and newcomers alike, offering a sophisticated and smooth sipping experience.Â
9. Amaras Mezcal Espadin
Amaras Mezcal Espadin is a premium mezcal made from 100% Espadin agave, which is one of the most common agave varieties in mezcal production. It is carefully crafted through a slow-roasting and natural fermentation process, followed by distillation in copper stills. The result is a well-balanced mezcal with notes of smoke, herbs, and citrus.Â
10. Antilope Mezcal Tobala
Distilled from the Tobala agave, this premium expression delivers a sophisticated experience highlighting Oaxaca's extensive landscapes and exquisite traditional mezcal production. Antilope Mezcal Tobala has savory aromas of lemon, tomato water, and a hint of fresh basil, while the palate has an almond flavor profile.Â
11. La Venenosa Raicilla Puntas
Raicilla has been grown in the Mexican state of Jalisco for over 500 years. Jalisco has the most agave species, second to Oaxaca, yet tequila manufactured in Jalisco can only be prepared from blue agave. Raicilla from Jalisco can be manufactured from a variety of agave species found throughout the region. These, together with a wide range of terroir, techniques, and equipment, offer Raicilla an incredible range of flavor and history.Â
La Venenosa Raicilla Puntas is a highly sought-after and scarce spirit. In this case, puntas refers to the higher regions of the agave hearts as well as the portion of the distillate extracted directly above them. Although this Raicilla is 126 proof (63% ABV), it is exquisite, delicate, and extremely complex.Â
12. Los Vecinos Tobala Mezcal Artesanal
Los Vecinos Tobala Mezcal Artesanal is crafted using 100% maguey Tobala. It debuted in the late summer of 2019. The Los Vecinos del Campo brand is made up of ten families of mezcaleros from Oaxaca’s Valles Centrales. Their Los Vecinos Tobala Mezcal Artesanal expression is produced by hand and bottled at 92 proof. On the nose, it features earthy fragrances with citrus zest notes and floral undertones. Tasting notes include a touch of sweetness, followed by tropical fruits such as apple and mango with a spicy finish. Â
13. 400 Conejos Mezcal
400 Conejos Mezcal is handcrafted in Oaxaca, Mexico, from 100% Espadin agave using traditional processes. Only the greatest Espadin agaves are hand-picked after thorough cultivation. Don Tacho, the maestro mezcalero, meticulously picks the agave Espadin when it attains maturity after 8-10 years. This mezcal is made with a horse-drawn tahona, stone oven, and copper distillation.Â
14. The Lost Explorer 8 Year Old Espadin Mezcal
The Lost Explorer 8 Year Old Espadin Mezcal is undoubtedly one of the most flavorful mezcal expressions. Espadin agave, the most widely used varietal in mezcal production, takes around 5 years to mature. However, The Lost Explorer prefers to let it age for eight to enhance the drink's flavor profile. The Lost Explorer 8 Year Old Espadin Mezcal is sweet and herbaceous with notes of ripe fruits, red apples, and a light smoky finish.Â
15. Bruxo Mezcal Edicion X Joven
Bruxo Mezcal Edicion X Joven is a handcrafted Joven Mezcal that was created using traditional production methods from an ensemble of Barril and Espadin agave. Bruxo X contains a post-distillation blend of 20% maguey Barril and 80% maguey Espadin. It has a subtle citrus and flowery nose with flavors of peanuts and jicama. Chamomile, citrus peels, mineral notes, fruit, and light honey dominate the palate. The name Bruxo comes from the word Brujo, meaning shaman, but is spelled with the letter "X" to represent Oaxaca, where the mezcal is based.Â
Conclusion
Mezcal offers an extraordinary range of flavors and experiences. From the smooth 400 Conejos Mezcal to the unique Clase Azul Mezcal Joven Guerrero, each mezcal on this list promises an unforgettable drinking experience. With these exquisite bottles gracing your home bar, you can embark on a journey through the rich history and craftsmanship of this beloved spirit.
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FAQsÂ
What Are the Main Agave Varieties Used to Produce Mezcal?Â
Common agave varieties used in mezcal production include Tepextate, Tobaziche, Tobala, Espadin, and many others. Each variety adds distinct flavors to the final product.Â
Should Mezcal Be Enjoyed Neat or Mixed in Cocktails?Â
Mezcal is versatile and can be consumed neat to savor its rich flavors. It also adds depth and character to cocktails like the Mezcal Margarita or Classic Mezcal Negroni.Â
Is Mezcal Vegan-Friendly and Gluten-Free?Â
Yes, mezcal is vegan-friendly and gluten-free as it is made solely from agave plants and doesn't contain any animal-derived ingredients. However, some mezcals aged in barrels previously used to age other spirits like whiskey or rum may contain traces of gluten.
How Should Mezcal Be Stored?
To preserve its quality, mezcal should be stored upright in a cool, dry place, away from direct sunlight and extreme temperatures.